Branding that food, restaurant & retail brands
can feel

I build brands people notice, remember, and come back to, using a tested system.

Tingstad

Nike

H&M

Bowls & Sushi

Fundining

McDonalds

Kaizu

Tast Asia Group

• Tingstad • Nike • H&M • Bowls & Sushi • Fundining • McDonalds • Kaizu • Tast Asia Group

Why I exist

I bridge the gap between businesses and the humans they serve. Most branding stops at the logo. I go further, into how a space smells, how a menu reads, how a package feels in someone's hand.

I build brands for food, restaurant and retail businesses that want more meaning, more differentiation, more personality: brands people feel with their senses, not just recognize with their eyes.

Every project starts with culture and community, so the identity I build becomes a blueprint your business can grow into, not out of. The result: marketing that finally feels effortless, on every platform.

Services

Everything your company needs, to building one connected system:

Brand Audit
Brand Strategy
Brand Design
Packaging Design
Art Direction
Creative Direction
Presentation Design
Social Media Assets
Design consultancy

Marketing Strategy
Visual Identity
Styling

The Sensory Method

A four step system, built around how we as people actually experience a brand with our senses.

My Story

I’ve spent 20+ years building brands across retail, food and design, working with names like McDonald’s, H&M, Nike and Giorgio Armani, as well as restaurant and retail clients through Tingstad. One thing I’ve learned: a brand only works when people feel it everywhere, in the store, at the table, on the shelf and in the details. Today, I work as a fractional Creative Director and Brand Designer, helping food, hospitality, retail and wellness brands turn vision into brands people connect with. I believe vision comes first. The money follows. Instead of adding more noise, I start with people, how they think, feel, taste, experience and connect. Then I build outward through strategy, design, storytelling and experience.

Tested, not just designed.
Built to connect.
Designed to make people come back.

Maria-Desirée Pagaduan

Mission

Human connection first
I help food, restaurant and retail brands build identities people can feel, not just see. Starting from culture and community.

Values

Tested, not just designed
I believe in evidence over guesswork, testing what works before we recommend anything. Every project is built with honesty, and respect for the people and communities each brand serves.

Goals

Turn visits into habits
My goal is simple: make your brand part of people’s everyday lives. Through strategy, design and storytelling that engages every sense, I build connected brand systems that people remember, return to and make part of their routine.

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